Producers: Cooperativa La Prosperidad de Chirinos (817 members)
Location: Cajamarca / San Ignacio
Processing: Fully washed
Cultivar/Variety: Farm blend
PEAR, ROASTED ALMONDS, DARK CHOCOLATE, CARAMEL
Prosperidad de Chirinos was founded in 1968. Today, they have 817 members, a full quarter of whom are women. In total, the cooperative cultivates about 2,200 hectares in San Ignacio, Cajamarca. The high altitudes of the mountainous San Ignacio region provide ideal conditions for cultivating high-quality coffees.