{"product_id":"costa-rica-vida-washed-espresso","title":"Costa Rica Vida washed - ESPRESSO","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eDRIED LEMON\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eCARAMEL\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eCOOKED CITRUS\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eCentral Valley\u003cbr\u003eCafé Vida \/ Café Imports\u003cbr\u003eCommon Costa Rican varieties\u003cbr\u003eElevation: 1200–1800 MASL\u003cbr\u003eWashed\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCafé Vida captures the classic character of washed Costa Rican coffee soft acidity, mellow sweetness, toasted nuts and balance. Produced in the Central Valley, these coffees offer a clean, approachable profile suitable both as a single origin and for blending. \u003c\/p\u003e\n\u003cp\u003eWashed coffees in Costa Rica are typically mechanically demucilaged and dried on patios or mechanically, following strict regulations on water use. The result is a clean and balanced cup with dried lemon, caramel and cooked citrus.\u003cbr\u003e\u003cbr\u003eRecommended rest period: 2–3 weeks from the roast date.\u003cbr\u003eFront cover by @ditastuch\u003c\/p\u003e","brand":"JOKES ASIDE COFFEE ROASTERS","offers":[{"title":"200g","offer_id":55010333163847,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":55010333196615,"sku":null,"price":29.0,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":55010333229383,"sku":null,"price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0535\/4245\/3403\/files\/covervida.jpg?v=1789384714","url":"https:\/\/jokesasidecoffee.eu\/products\/costa-rica-vida-washed-espresso","provider":"JOKES ASIDE COFFEE ROASTERS","version":"1.0","type":"link"}